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BRUNCH MENU


Brunch Specials



CHICKEN & WAFFLES

pearl sugar liege waffles, buttermilk fried chicken tenders, buffalo maple syrup

$16

CHICKEN & WAFFLES


FREE-RANGE EGGS BENEDICT

english muffin, poached eggs, ham steak, hollandaise served with breakfast potatoes [make it vegetarian with portobello]

$14

FREE-RANGE EGGS BENEDICT


BREAKFAST TACOS

bacon or sausage, 3 cheese, cilantro, egg, onion, tomato, spinach, chipotle aioli on flour tortilla served with fire-roasted red salsa and breakfast potatoes

$16

BREAKFAST TACOS


NUTELLA FRENCH TOAST

traditional french toast with a hint of rosewater topped with Nutella and fresh berries and served with maple syrup

$12

Vegetarian
NUTELLA FRENCH TOAST


COAL-FIRE ROASTED SHAKSHOUKA

two eggs poached in tomatoes, spinach, bell peppers, onion and mushrooms and served with breakfast potatoes and bacon

$14

Gluten free
COAL-FIRE ROASTED SHAKSHOUKA


SUNNY SIDE-UP PIZZA

made with tomato sauce and mozzarella, topped with bacon, sunny-side up eggs, pickled jalapeños, red onion, mushrooms, and fresh basil

$20



CRUSHED AVOCADO TOAST

crushed avocado, sunny-side up egg, cherry tomatoes, chili flakes and hempseed on multigrain toast, side of fruit [bacon +4]

$12

Vegan
CRUSHED AVOCADO TOAST


CLASSIC BREAKFAST

two strips of bacon, two eggs any style, and toast served with breakfast potatoes

$14


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